Taco Bell’s hard shell may be a hard sell
Taco Bell is making a run for the border, reintroducing its Americanized version of Mexican cuisine into Mexico for the first time in 15 years. Link
Taco Bell is making a run for the border, reintroducing its Americanized version of Mexican cuisine into Mexico for the first time in 15 years. Link
On a very long walk to a pizza joint in Boston’s Little Italy there was a bumper sticker that caught my attention . . . Gore/Obama. That’s an interesting concept.
What happens when you combine a vat, propane tank, lard, pitchfork, and several cases of beer? In my family, the answer is ‘a good time’ that is also known as Pitchfork Fondue. For over a decade, Pitchfork Fondue has been … Continue reading
A story about how singer Steve Goodman’s ashes were spread over Wrigley Field. And then I fould this sentence quite a bit interesting: The White Sox have a policy that allows those who ask — a half-dozen or so families … Continue reading